Restaurant Assistant Manager

Job Description

Share on:FacebookX

Restaurant Assistant Manager Job Description

 

Job Title: Restaurant Assistant Manager

 

Introduction:

 

The Restaurant Assistant Manager will assist the Restaurant Manager in overseeing and coordinating the day-to-day operations of the restaurant. They will be responsible for ensuring that customers have a positive dining experience and that all employees are following company policies and procedures. They will also be responsible for managing inventory, scheduling shifts, and training new employees.

 

Key Responsibilities:

 

- Assist the Restaurant Manager in managing the day-to-day operations of the restaurant.

- Provide excellent customer service to ensure that customers have a positive dining experience.

- Hire, train, and schedule employees.

- Manage inventory and order supplies as needed.

- Ensure that all employees are following company policies and procedures.

- Maintain a clean and organized restaurant environment.

- Handle customer complaints and resolve any issues that may arise.

- Ensure that all food and drinks are prepared and served according to company standards.

- Monitor employee performance and provide feedback and coaching as needed.

- Manage financials, including cash handling, invoicing, and reporting.

 

Requirements:

 

- High school diploma or equivalent. Bachelor’s degree in Hospitality Management or related field preferred.

- Proven experience as a Restaurant Assistant Manager or similar role.

- Strong leadership and management skills.

- Excellent communication and interpersonal skills.

- Ability to work flexible hours, including nights, weekends, and holidays.

- Knowledge of restaurant software and POS systems.

- Familiarity with health and safety regulations.

- Ability to handle high-stress situations calmly and professionally.

- Strong problem-solving skills and the ability to make quick decisions.

- Ability to stand for long periods of time and lift heavy objects.

 

This job description is not intended to be all-inclusive. The Restaurant Assistant Manager may perform other related duties as required to meet the ongoing needs of the organization.